What makes Damascus knives so special?
Damascus knives, such as the handmade models from HITOFURI®, are often made from high-quality VG-10 steel and have up to 72 layers of precisely forged steel. This special manufacturing process ensures exceptional sharpness, impressive corrosion resistance and a unique pattern that makes each knife unmistakable. But it is only with the right care that these knives reveal their full beauty and functionality.
Why is care so important?
Well cared for, a high-quality Damascus knife can last for several generations. Without regular maintenance, however, there is a risk of corrosion, dull blades and unsightly stains. In addition to longevity, proper care also contributes to a hygienic and safe cooking experience - because blunt knives increase the risk of injury due to the greater force required when cutting.
Your benefits through careful care:
- Sharpness is retained - you need to resharpen less frequently.
- Longer service life - protects your investment.
- Hygiene - prevents bacteria build-up through thorough cleaning.
Step-by-step: How to clean your Damascus knife properly
A Damascus knife requires special care when handling. Follow these steps to protect it optimally:
Hand wash - no dishwasher!
Dry thoroughly immediately
Use protective oil regularly

Sharpening and sharpening - simple and effective
Even the sharpest knives need regular care to maintain their optimum cutting performance.
The best methods for sharpening:
- Honing: Regular honing with a sharpening rod maintains lasting sharpness.
- Professional sharpening service: A professional should ensure precision and optimum sharpness at least once a year.
- Grinding stones: Experienced users can use grinding or water stones. Ensure the correct angle of around 15°-20°.
Important tip:
Store stylishly and safely
Improper storage will also damage high-quality knives. Therefore, avoid loose storage in drawers where the knife could come into contact with other objects.
Optimal are:
- Magnetic strips: Practical and space-saving.
- Knife blocks: Protection for blade and hands.
- Knife sheaths and pouches: Ideal for transportation or for rarely used pieces.
Common problems and simple solutions:
- Rust stains: Gently polish with a paste of baking soda and water.
- Discoloration caused by acids or water stains: Allow lemon juice and water mixture to work briefly and wipe off.
- Handle care: Treat special wooden handles, such as those made of walnut wood like HITOFURI®, regularly with wood oil to prevent them from drying out.
Look after your knife, honor the craft
Owning a Damascus knife means appreciating quality and responsibility at the same time. With the right care, you can ensure that your knife retains its quality and aesthetics for many generations.
Ready for your next kitchen adventure?
Discover the exclusive HITOFURI® Damascus knife collection now and find the ideal knife for your individual culinary requirements.
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Your new favorite knife is already waiting for you - give it the care it deserves!

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